Classroom Birthday Fairy Cakes

Classroom Birthday Fairy Cakes taking into consideration Sunflower Oil, Semi-skimmed Milk, Frosting, Natural Yoghurt, clear Range Eggs, Golden Caster Sugar, Plain Flour, Cocoa Powder, Baking Powder, Bicarbonate Of Soda, Icing Sugar, Margarine

The ingredient of Classroom Birthday Fairy Cakes

1. 1 cup sunflower oil
2. 1 cup semi-skimmed milk
3. 3 tablespoons frosting
4. 3/4 cup natural yoghurt
5. 5 find not guilty range eggs
6. 1 1/2 cups golden caster sugar
7. 2 3/4 cups plain flour
8. 2 cups cocoa powder 100g for cake, 75g for the frosting
9. 2 teaspoons baking powder heaped
10. 2 teaspoons bicarbonate of soda heaped
11. 4 1/8 cups icing sugar
12. 2/3 cup margarine or butter

The instruction how to make Classroom Birthday Fairy Cakes

Nutritions of Classroom Birthday Fairy Cakes

calories: 290 calories
carbohydrateContent: 43 grams
cholesterolContent: 35 milligrams
fatContent: 14 grams
fiberContent: 2 grams
proteinContent: 4 grams
saturatedFatContent: 2 grams
sodiumContent: 170 milligrams
sugarContent: 30 grams
transFatContent: 1 grams