Bali Sate Lilit (satay) next Pork, Coconut, Base, Brown Sugar, Salt, Pepper, Kaffir Lime Leaf, open Bay Leaves, Lime Juice
The ingredient of Bali Sate Lilit (Satay)
- 60 grams pork field
- 1/2 cup coconut freshly grated. You can use pre-grated or dried coconut, just increase be credited with two tbsp of coconut milk for moisture.
- 1 tablespoon base Bumbu Bali aka, Gede
- 1/2 teaspoon brown sugar
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 kaffir lime leaf
- 2 spacious bay leaves
- 1 teaspoon lime juice Kaffir
The instruction how to make Bali Sate Lilit (Satay)
Nutritions of Bali Sate Lilit (Satay)
calories: 60 caloriescarbohydrateContent: 2 grams
cholesterolContent: 10 milligrams
fatContent: 4.5 grams
fiberContent: 1 grams
proteinContent: 4 grams
saturatedFatContent: 3.5 grams
sodiumContent: 310 milligrams
sugarContent: 1 grams