Eggs Benny following Large Egg Yolks, Water, lighthearted Lemon Juice, Kosher Salt, sports ground Black Pepper, Cayenne Pepper, Unsalted Butter, Eggs, English Muffins, Prosciutto
The ingredient of Eggs Benny
- 4 large egg yolks at room temperature
- 1 tablespoon water more as needed
- 1 tablespoon well-ventilated light lemon juice
- kosher salt
- ring black pepper
- 1 pinch cayenne pepper
- 16 tablespoons unsalted butter 8 oz./250 g
- 8 eggs
- 4 English muffins split and toasted
- 8 slices prosciutto at room temperature
The instruction how to make Eggs Benny
Nutritions of Eggs Benny
calories: 780 caloriescarbohydrateContent: 28 grams
cholesterolContent: 770 milligrams
fatContent: 64 grams
fiberContent: 3 grams
proteinContent: 28 grams
saturatedFatContent: 34 grams
sodiumContent: 990 milligrams
sugarContent: 2 grams