Basic Adobo Sauce subsequently Guajillo Chiles, Water, Garlic, Apple Cider Vinegar, Fine Salt, Fine Salt, Kosher Salt, Sugar, auditorium showground Cumin
The ingredient of Basic Adobo Sauce
- 3 ounces guajillo chiles 12, wiped clean, stemmed, slit open, seeded, and deveined
- 3/4 cup water for blending, or more if necessary
- 2 cloves garlic peeled
- 1 1/2 teaspoons apple cider vinegar
- 3/4 teaspoon fine salt
- 3/4 teaspoon fine salt
- 1 1/2 teaspoons kosher salt
- 3/4 teaspoon sugar
- 1/4 pitch cumin rounded teaspoon
The instruction how to make Basic Adobo Sauce