Homemade Mexican Crema in the manner of unventilated Cream, Buttermilk, Lime, Salt
The ingredient of Homemade Mexican Crema
- 1 cup heavy cream
- 1 tablespoon buttermilk
- 1/2 lime
- 1 pinch salt
The instruction how to make Homemade Mexican Crema
Nutritions of Homemade Mexican Crema
calories: 130 caloriescarbohydrateContent: 2 grams
cholesterolContent: 50 milligrams
fatContent: 13 grams
proteinContent: 1 grams
saturatedFatContent: 8 grams
sodiumContent: 50 milligrams