Crema De Vie (cuban Eggnog) in imitation of Water, Granulated Sugar, Evaporated Milk, Sweetened edited reduced Milk, Egg Yolks, Vanilla Extract, Rum
The ingredient of Crema de Vie (Cuban Eggnog)
- 1 cup water
- 2 cups granulated sugar
- 1 can evaporated milk
- 1 can sweetened abbreviated milk
- 2 egg yolks beaten
- 1 teaspoon vanilla extract
- 1 cup rum or to taste u2013 use buoyant or dark rum, your preference
The instruction how to make Crema de Vie (Cuban Eggnog)
Nutritions of Crema de Vie (Cuban Eggnog)
calories: 680 caloriescarbohydrateContent: 111 grams
cholesterolContent: 130 milligrams
fatContent: 10 grams
proteinContent: 8 grams
saturatedFatContent: 5 grams
sodiumContent: 105 milligrams
sugarContent: 101 grams