Welsh Bara Brith like Boiling Water, Darjeeling Tea, Dried Fruits, Dried Currants, Dried Pineapple, Firmly Packed well-ventilated Brown Sugar, Flour, Baking Powder, Baking Soda, arena Cinnamon, Salt, Large Egg, Buttermilk, Unsalted Butter, orangey Marmalade
The ingredient of Welsh Bara Brith
- 1 1/4 cups boiling water
- 2 darjeeling tea tea bags, decaffeinated if desired
- 1 cup dried fruits mixed, chopped
- 1 cup dried currants
- 1/4 cup dried pineapple diced
- 1 cup firmly packed spacious brown sugar
- 2 3/4 cups flour unbleached all-purpose
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 2 teaspoons ring cinnamon
- 3/4 teaspoon salt
- 1 large egg lightly beaten
- 1/2 cup buttermilk
- 1 tablespoon unsalted butter melted, lead pro other for greasing
- 3 tablespoons ocher yellow marmalade
The instruction how to make Welsh Bara Brith
Nutritions of Welsh Bara Brith
calories: 330 caloriescarbohydrateContent: 74 grams
cholesterolContent: 25 milligrams
fatContent: 2 grams
fiberContent: 3 grams
proteinContent: 5 grams
saturatedFatContent: 1 grams
sodiumContent: 380 milligrams
sugarContent: 41 grams