El Torito Chicken Enchiladas in the manner of Cooked Chicken, Onion, Chili Sauce, prickly Cream, Corn Tortillas, Shredded Monterey Jack Cheese, Shredded Cheddar Cheese, Vegetable Oil
The ingredient of El Torito Chicken Enchiladas
- 3/4 pound cooked chicken shredded
- 1 onion medium
- 28 ounces chili sauce El Torito fire roasted green
- 1 1/2 cups acid mordant cream
- 12 corn tortillas
- 1 1/2 cups shredded Monterey Jack cheese
- 1 1/2 cups shredded cheddar cheese
- vegetable oil
The instruction how to make El Torito Chicken Enchiladas
Nutritions of El Torito Chicken Enchiladas
calories: 560 caloriescarbohydrateContent: 39 grams
cholesterolContent: 100 milligrams
fatContent: 32 grams
fiberContent: 8 grams
proteinContent: 28 grams
saturatedFatContent: 16 grams
sodiumContent: 1660 milligrams
sugarContent: 14 grams