Steak and Ale Soup  following Mushrooms

Steak and Ale Soup following Mushrooms

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Steak And Ale Soup gone Mushrooms taking into account bearing in mind Rib Eye Steaks, Salt, Black Pepper, Flour, Butter, Avocado, White Onions, Sliced Mushrooms, Garlic, Italian Seasoning, Ale, Beef Stock, Flat Leaf Parsley, blithe Thyme Leaves

The ingredient of Steak and Ale Soup following Mushrooms

  1. 2 rib eye steaks nearly 1 pound each, trimmed of excess fat and cubed
  2. salt
  3. black pepper
  4. 4 tablespoons flour separated use
  5. 2 tablespoons butter
  6. 2 tablespoons avocado or olive oil
  7. 2 white onions small, quartered and sliced
  8. 16 ounces sliced mushrooms
  9. 4 cloves garlic pressed through garlic press
  10. 1 teaspoon italian seasoning
  11. 1 cup ale
  12. 6 cups beef addition
  13. 1 tablespoon flat leaf parsley chopped
  14. 1 teaspoon open thyme leaves

The instruction how to make Steak and Ale Soup following Mushrooms

Nutritions of Steak and Ale Soup following Mushrooms

calories: 600 calories
carbohydrateContent: 24 grams
cholesterolContent: 110 milligrams
fatContent: 35 grams
fiberContent: 4 grams
proteinContent: 42 grams
saturatedFatContent: 14 grams
sodiumContent: 1040 milligrams
sugarContent: 8 grams


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