Crema Mexicana

Crema Mexicana like Heavy Whipping Cream, Buttermilk

The ingredient of Crema Mexicana

1. 1 cup stuffy whipping cream
2. 2 teaspoons buttermilk cru00e8me frau00eeche, sour cream or plain yogurt

The instruction how to make Crema Mexicana

Nutritions of Crema Mexicana

calories: 830 calories
carbohydrateContent: 8 grams
cholesterolContent: 325 milligrams
fatContent: 88 grams
proteinContent: 5 grams
saturatedFatContent: 55 grams
sodiumContent: 100 milligrams
sugarContent: 1 grams