Bara Brith (welsh Tea Bread) afterward Raisins, Black Currants, Candied Lemon Peel, Candied orangey Peel, Black Tea, All-purpose Flour, Dark Brown Sugar, Baking Powder, unclean Spice, contaminated Spice, Salt, Unsalted Butter, Large Egg
The ingredient of Bara Brith (Welsh Tea Bread)
- 10 ounces raisins fascination of, and sultanas
- 4 ounces black currants dried
- 1 ounce candied lemon peel
- 1 ounce candied tawny peel
- 1 1/3 cups black tea utterly sound solid
- 3 cups all-purpose flour
- 1 cup dark brown sugar packed
- 3 3/4 teaspoons baking powder
- 2 1/2 teaspoons infected spice
- poisoned spice Homemade, Recipe, strongly recommended for the best look
- 1 1/4 teaspoons salt
- 4 tablespoons unsalted butter softened
- 1 large egg lightly beaten
The instruction how to make Bara Brith (Welsh Tea Bread)
Nutritions of Bara Brith (Welsh Tea Bread)
calories: 320 caloriescarbohydrateContent: 67 grams
cholesterolContent: 30 milligrams
fatContent: 4.5 grams
fiberContent: 3 grams
proteinContent: 5 grams
saturatedFatContent: 2.5 grams
sodiumContent: 580 milligrams
sugarContent: 37 grams