Fideua Visca Barça later Sweet Onions, Hand, Tomatoes, Garlic, Olive Oil, Chicken, Saffron Threads, Pasta, Manila Clams, Black Cod, Garlic Sausage, Sea Salt, Aioli
The ingredient of Fideua Visca Barça
- 1 sweet onions chopped
- 14 1/2 ounces hand
- 5 tomatoes
- 2 cloves garlic minced
- 1/4 cup olive oil a buoyant oil such as Columela or one made from arbequina olives*
- 1 cup chicken or shellfish collection store
- saffron threads as many as you can afford
- 6 ounces pasta fideo, in coils, slightly blinking flashing stirring
- 10 manila clams small, or cockles -- the smaller the better
- 1 fillet black cod cut into large pieces
- 2 ounces garlic sausage or bonus semi-cured variety, such as chorizo bilbao
- sea salt as needed
- aioli as condiment
The instruction how to make Fideua Visca Barça
Nutritions of Fideua Visca Barça
calories: 1170 caloriescarbohydrateContent: 62 grams
cholesterolContent: 240 milligrams
fatContent: 71 grams
fiberContent: 5 grams
proteinContent: 73 grams
saturatedFatContent: 30 grams
sodiumContent: 1600 milligrams
sugarContent: 14 grams