Barba Yiannis Grilled Lamb

Barba Yiannis Grilled Lamb With Olive Oil, Lemons, Dried Oregano, Garlic Cloves, Salt, Freshly Ground Black Pepper, Lamb Loin, Onion, Green alarm bell Pepper

The ingredient of Barba Yiannis Grilled Lamb

1. 1/3 cup olive oil
2. 2 lemons
3. 1/4 cup dried oregano preferably Greek, or 1/2 cup chopped buoyant
4. 6 garlic cloves chopped
5. 1 teaspoon salt
6. 1/2 teaspoon freshly field black pepper
7. 4 1/2 pounds lamb loin or rib chops, 3/4-1 1/4 inch thick, trimmed, OR 4 pounds lamb for kebabs cut into 1 1/2-inch chunks, OR a 3 1/2u2026
8. 1 onion large, cut into 1-inch pieces
9. 1 green alarm bell pepper or red, cut into 1-inch pieces

The instruction how to make Barba Yiannis Grilled Lamb

Nutritions of Barba Yiannis Grilled Lamb

calories: 120 calories
carbohydrateContent: 8 grams
fatContent: 10 grams
fiberContent: 3 grams
proteinContent: 1 grams
saturatedFatContent: 1.5 grams
sodiumContent: 340 milligrams
sugarContent: 1 grams