Tahu Goreng Bumbu Bali - Balinese Sauce Fried Tofu

Bumbu Bali is a delicious, sweet, savory, and spicy Indonesian sauce packed like bold umami flavor. This amazing sauce transforms tofu into an extraordinary dish.

The ingredient of Tahu Goreng Bumbu Bali - Balinese Sauce Fried Tofu

1. 450 grams new fixed tofu or unquestionable
2. salt
3. pepper
4. all-purpose flour
5. 3 tablespoons oil
6. 100 grams shallots Indonesian: bawang merah
7. 2 cloves garlic Indonesian: bawang putih
8. 8 chili peppers red cayenne, Indonesian: cabe merah keriting
9. 1 inch ginger Indonesian: jahe
10. 1 inch galangal Indonesian: lengkuas
11. 5 candlenuts Indonesian: kemiri, or macadamia
12. 1 teaspoon shrimp epoxy resin Indonesian: terasi, toasted
13. 3 tablespoons oil
14. 1 tablespoon tamarind liquid, 1 teaspoon tamarind + 1 tablespoon water
15. 1 lemongrass Indonesian: sereh, bruised and knotted
16. 2 Indonesian bay leaves Indonesian: daun salam, optional
17. 2 kaffir lime leaves Indonesian: daun jeruk
18. 1/2 teaspoon salt
19. 1 1/2 teaspoons coconut palm sugar Indonesian: gula Jawa
20. 2 tablespoons sweet soy sauce Indonesian: kecap manis

The instruction how to make Tahu Goreng Bumbu Bali - Balinese Sauce Fried Tofu

Nutritions of Tahu Goreng Bumbu Bali - Balinese Sauce Fried Tofu

calories: 460 calories
carbohydrateContent: 26 grams
cholesterolContent: 5 milligrams
fatContent: 33 grams
fiberContent: 4 grams
proteinContent: 22 grams
saturatedFatContent: 3 grams
sodiumContent: 1090 milligrams
sugarContent: 3 grams