Ginisang Dahon ng Sitaw

Ginisang Dahon Ng Sitaw once Cooking Oil, Pork Liver, Garlic, Onion, Patis, Water, Maggi, Leaves

The ingredient of Ginisang Dahon ng Sitaw

1. 2 tablespoons cooking oil
2. 100 grams pork liver sliced thinly
3. 3 cloves garlic minced
4. 1 onion chopped
5. 1 teaspoon patis or more depending vis-u00d0u00b0-vis your taste
6. 1 cup water
7. 1/2 Maggi sachet, Magic Sarap, optional
8. 7 cups leaves Dahon ng sitaw, long beans

The instruction how to make Ginisang Dahon ng Sitaw

Nutritions of Ginisang Dahon ng Sitaw

calories: 120 calories
carbohydrateContent: 6 grams
cholesterolContent: 70 milligrams
fatContent: 8 grams
fiberContent: 1 grams
proteinContent: 6 grams
saturatedFatContent: 0.5 grams
sodiumContent: 160 milligrams
sugarContent: 2 grams