Chelsea Bun

Chelsea Bun subsequently roomy Yeast, Milk, Flour, Eggs, Butter, Butter, Cinnamon, Honey, Raisins, Egg White, Water, Honey, Vanilla Extract

The ingredient of Chelsea Bun

1. 1/4 ounce fresh yeast
2. 1 cup milk
3. 5 cups flour
4. 180 grams eggs
5. 4 tablespoons butter
6. 200 grams butter room temperature
7. 2 tablespoons cinnamon field
8. 3 tablespoons honey or sweetener of unconventional
9. 2 ounces raisins
10. 60 grams egg white
11. 2 tablespoons water
12. honey or sweetener of option substitute to taste, optional
13. 1/2 teaspoon vanilla extract

The instruction how to make Chelsea Bun

Nutritions of Chelsea Bun

calories: 2510 calories
carbohydrateContent: 308 grams
cholesterolContent: 670 milligrams
fatContent: 119 grams
fiberContent: 15 grams
proteinContent: 55 grams
saturatedFatContent: 70 grams
sodiumContent: 1020 milligrams
sugarContent: 58 grams