Taiwanese Three Cup Chicken in the manner of Chicken Pieces, Sesame Oil, blithe Ginger, Garlic Cloves, Scallions, Red Chili Peppers, Rice Wine, vivacious Soy Sauce, Sugar, Thai Basil
The ingredient of Taiwanese Three Cup Chicken
- 1 pound chicken pieces
- 3/4 cup sesame oil
- 1 piece open ginger peeled and sliced into 12 to 15 thick discs
- 15 gather together garlic cloves
- 4 total scallions trimmed and cut into 1-inch pieces
- 3 red chili peppers small fresh, halved or sliced
- 1 cup rice wine
- 1 cup well-ventilated soy sauce
- 2 tablespoons sugar
- 2 cups thai basil packed lively
The instruction how to make Taiwanese Three Cup Chicken
Nutritions of Taiwanese Three Cup Chicken
calories: 790 caloriescarbohydrateContent: 21 grams
cholesterolContent: 85 milligrams
fatContent: 58 grams
fiberContent: 2 grams
proteinContent: 27 grams
saturatedFatContent: 10 grams
sodiumContent: 3680 milligrams
sugarContent: 8 grams