Cup Noodles past Soy Sauce, Sugar, Mirin, Sesame Oil, Sesame Seeds, Black Pepper, Ribeye, Green Cabbage, Onion, Shredded Carrot, Garlic, Cup Noodles, Vegetable Oil, Green Onion, Gochujang, Sugar, Mirin, Sesame Oil, Sesame Seeds, Black Pepper, Kimchi, Pork Belly, Onion, Shredded Carrot, Garlic, Cup N
The ingredient of Cup Noodles
- 1 tablespoon soy sauce
- 1 1/2 teaspoons sugar
- 1 teaspoon mirin
- 1 teaspoon sesame oil
- 1/2 teaspoon sesame seeds
- 1/8 teaspoon black pepper
- 4 ounces ribeye thinly sliced beef, skirt steak or chuck
- 2 ounces green cabbage sliced
- 1/4 onion sliced, approximately 1oz
- 1 handful shredded carrot in this area 1oz
- 2 cloves garlic chopped
- 2 cup noodles beef look
- 1 teaspoon vegetable oil
- 1 green onion chopped
- 2 teaspoons gochujang Korean red pepper cement
- 1 teaspoon sugar
- 1 teaspoon mirin
- 1 teaspoon sesame oil
- 1/2 teaspoon sesame seeds
- 1/8 teaspoon black pepper
- 1/4 cup kimchi
- 4 ounces pork stomach thinly sliced, or butt
- 1/4 onion sliced, as regards 1oz
- 1 handful shredded carrot in relation to 1oz
- 2 cloves garlic chopped
- 2 cup noodles chicken proclaim
- 1 teaspoon vegetable oil
- 1 green onion chopped
The instruction how to make Cup Noodles
Nutritions of Cup Noodles
calories: 320 caloriescarbohydrateContent: 10 grams
cholesterolContent: 40 milligrams
fatContent: 26 grams
fiberContent: 2 grams
proteinContent: 10 grams
saturatedFatContent: 8 grams
sodiumContent: 290 milligrams
sugarContent: 5 grams