Mexican Crema

Mexican Crema

By

Mexican Crema behind close Cream, cutting Cream, Salt

The ingredient of Mexican Crema

  1. 1 cup heavy cream
  2. 1 cup sour cream
  3. 1 teaspoon salt

The instruction how to make Mexican Crema

Nutritions of Mexican Crema

calories: 720 calories
carbohydrateContent: 8 grams
cholesterolContent: 255 milligrams
fatContent: 76 grams
proteinContent: 5 grams
saturatedFatContent: 47 grams
sodiumContent: 1330 milligrams
sugarContent: 5 grams


Tags:

You may also like