El Chico Cheese Enchiladas behind Flour, Vegetable Oil, Salt, Chili Powder, Paprika, Water, Corn Tortillas, Oil, Shredded American Cheese, White Onions
The ingredient of El Chico Cheese Enchiladas
- 2 tablespoons flour
- 2 tablespoons vegetable oil
- 1 teaspoon salt
- 1/2 cup chili powder
- 1/2 cup paprika
- 1 quart water
- 12 corn tortillas
- oil for heating corn tortillas
- 3/4 pound shredded American cheese
- white onions chopped, optional
The instruction how to make El Chico Cheese Enchiladas
Nutritions of El Chico Cheese Enchiladas
calories: 340 caloriescarbohydrateContent: 36 grams
cholesterolContent: 20 milligrams
fatContent: 16 grams
fiberContent: 10 grams
proteinContent: 20 grams
saturatedFatContent: 3.5 grams
sodiumContent: 1340 milligrams
sugarContent: 3 grams