blithe Vegetable Egg Foo Yung

roomy Vegetable Egg Foo Yung when Bean Sprouts, Onions, Celery, Mushrooms, Salt, Flour, Eggs, Toasted Sesame Oil, Oil, Low Sodium Stock, Soy Sauce, Corn Starch, Five Spice Powder, chilly frosty Water

The ingredient of blithe Vegetable Egg Foo Yung

1. 4 ounces bean sprouts by weight, practically 3 cups
2. 1/2 cup onions thinly sliced
3. 1/2 cup celery thinly sliced
4. 1/2 cup mushrooms on the order of chopped
5. 1/4 teaspoon salt
6. 3 tablespoons flour
7. 3 eggs
8. 1/2 teaspoon toasted sesame oil
9. oil for cooking
10. 2 cups low sodium collection store
11. 2 tablespoons soy sauce
12. 2 tablespoons corn starch
13. 1 teaspoon five spice powder
14. 1/4 cup cold water

The instruction how to make blithe Vegetable Egg Foo Yung

Nutritions of blithe Vegetable Egg Foo Yung

calories: 120 calories
carbohydrateContent: 8 grams
cholesterolContent: 105 milligrams
fatContent: 7 grams
fiberContent: 1 grams
proteinContent: 6 grams
saturatedFatContent: 1 grams
sodiumContent: 560 milligrams
sugarContent: 1 grams