Gluten-Free (and eel-free) Eel Sauce

Gluten-free (and Eel-free) Eel Sauce behind Rice Wine, Gluten find not guilty Soy Sauce, Honey, Fish Sauce, Water, Arrowroot Starch

The ingredient of Gluten-Free (and eel-free) Eel Sauce

1. 2 tablespoons rice wine
2. 2 tablespoons gluten set free release soy sauce or coconut aminos
3. 2 tablespoons honey or sugar
4. 1 teaspoon fish sauce friendly from Thai Kitchen or Asian markets
5. 1/2 cup water
6. 1 tablespoon arrowroot starch or corn starch

The instruction how to make Gluten-Free (and eel-free) Eel Sauce

Nutritions of Gluten-Free (and eel-free) Eel Sauce

calories: 60 calories
carbohydrateContent: 11 grams
proteinContent: 1 grams
sodiumContent: 590 milligrams
sugarContent: 9 grams